Marion Grasby - How to: Chashu Pork for Ramen | Facebook | By Marion Grasby | When you can't go out for ramen… Restaurant-style Japanese Chashu Pork 🤗👌🏼🔪🚀 Not just an AWESOME
![Tonkotsu ramen with chashu ( Japanese braised pork belly ) and ajitsuke tamago ( marinated soft-boiled egg ) Tonkotsu ramen with chashu ( Japanese braised pork belly ) and ajitsuke tamago ( marinated soft-boiled egg )](http://4.bp.blogspot.com/-cIN03u1ucDs/U0CSU_GR46I/AAAAAAAAI00/tOL0r8FSTDw/s1600/Tonkotsu_ramen-from-scratch_3331.jpg)
Tonkotsu ramen with chashu ( Japanese braised pork belly ) and ajitsuke tamago ( marinated soft-boiled egg )
![INSTANT POT RECIPE] Become A Ramen Master At Home: Japanese-Style Chashu Pork (made of pork shoulder) | Japanmcconnell INSTANT POT RECIPE] Become A Ramen Master At Home: Japanese-Style Chashu Pork (made of pork shoulder) | Japanmcconnell](https://japanmcconnell.com/wp-content/uploads/2022/09/INSTANT-POT-RECIPEBecome-A-Ramen-Master-At-Home-Japanese-Style-Chashu-Pork-made-of-pork-shoulder.jpg)